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Crowd-Friendly Ice Cream Cones

Print Recipe

Prep Time: 10 minutes

Servings: 12

This is the secret to feeding a crowd ice cream!

Ingredients

Directions

Step 1

For Ice Cream Cones: Place liners in muffin tins. Scoop one large scoop of ice cream into each muffin liner. Place muffin tin into the freezer for 2 hours.

Step 2

When ready to serve, stick cones upside-down into ice cream scoops, pressing down to adhere. Turn right-side-up and remove muffin liners.

Step 3

For Toppings: Let guests top the ice cream with their favorite toppings.

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