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Strip Steaks with Three-Pepper Rub

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 4

Bump up the flavor of a tender, juicy strip steak with Three Pepper Rub. This simple seasoning recipe gives steak a special savory touch.

Ingredients

4 ct. (12-ounce) Certified Angus Beef ® strip steaks

1 tsp Cracked Black Pepper

1 tsp Red Pepper

½ tsp Cracked White Pepper Blend

1 tsp Coarse Kosher Salt

1 tsp Onion Powder

Directions

Step 1

Heat grill until hot, about 10 to 15 minutes.

Step 2

Combine peppers, salt and onion powder and rub into both sides of strip steaks.

Step 3

Add steaks to grill and cook until golden browned and charred on one side, about 4 to 5 minutes. Flip steaks and continue to grill 3 to 5 minutes for medium-rare (an internal temperature of 130° F), 5 to 7 minutes for medium (140°F) or 8 to 10 minutes for medium-well (150° F).

Step 4

Let rest 5 minutes before serving.