Product Details

Chicken Broth, Fat Free & Lower Sodium

Since 1923. Premium quality ingredients. 50% less sodium than our regular chicken broth (Contains 420 mg sodium per serving compared with 980 mg in College Inn Regular Chicken Broth). No MSG added (A small amount of glutamate occurs naturally in yeast extract). 100% fat free. Inspired Creativity: College Inn broth is in a league of its own, thanks to premium ingredients like stock made from plump chicken, farm-grown vegetables and the perfect balance of seasonings. College Inn broth is the special ingredient that aspiring at-home chefs depend upon for cooking more flavorful and adventurous dishes for family and friends. In 1923, Joe Colton of Chicago's College Inn restaurant ignited a trend among home chefs with his innovative dishes like Chicken a la King & Lobster Newburg, made with his signature chicken broth. Today, College Inn continues to inspire at-home chefs with delicious broth and stock, so you can create more great tasting meals. Visit collegeinn.com or Facebook for creative recipes! Try These Tips & Suggestions: Use College inns broth instead of water to add flavor to rice, pasta, couscous & stuffing. Baste meat, chicken or fish with College Inn broth for more moist & flavorful meals. Replace butter with broth when steaming vegetables or mashing potatoes, for flavor without the fat. Consumer Inquiries: Call 1-800-55-BROTH (1-800-552-7684). Please include the product manufacturing code located on the top of the container in consumer correspondence. Recyclable only where facilities exist. To find out, visit: www.recyclecartons.com.

Aisle 02D
UPC: 00024000497820

Nutrition Facts